These two wines are perfect for transitioning out of summer into fall.
Virginia Red Select: This red blend is a creative riff on the “Virginia Bordeaux” style. An oak-aged combination of Chambourcin, Cabernet Franc, and Petit Verdot, this wine is bold without being excessive. Fruit-forward, spicy, and dry with medium acidity, Virginia Red Select is perfect for pairing with rich holiday meals but also is a fabulous wine for everyday enjoyment.
First Frost 2023: This sold-out customer favorite is back! Created in the style of German Auslese late-harvest wines, this Vidal Blanc has aromas of honeysuckle and flavors of candied pear. It makes an excellent partner to a cheese platter or spicy food.